Friday, February 3, 2012

Please tell me the cheesiest recipe for vegan cheese that doesn't use ingredients that I will only find in America (I'm an Australian). Thanks!|||Vegan Cheese Sauce
Submitted by LK

prep time: 5 minutes | cooking time: 5 minutes | makes 2+ cups

This recipe is an amazing alternative to all sorts of traditional cheese sauces. Use less water for a nacho cheese or use a little more water for a macaroni and cheese style sauce. Adding extra margarine will make it creamier. Great over steamed vegetables, mashed potatoes, in burritos, on veggie burgers, and the list goes on! (Check out LK's website here)

Equipment:
Sauce pan

Ingredients
1/2 cup unbleached flour
1/2 cup nutritional yeast
1 1/2 - 2 cups water
2 tbs soy margarine
1 tbs yellow mustard
garlic salt to taste

Additional spices can and should be added at your discretion. Yummy add-ins are curry powder, turmeric, red pepper, powdered mustard, cumin, etc.

Directions
Mix flour and nutritional yeast in saucepan. Add enough water to form a thin paste and mix thouroughly to avoid any dry pockets. Add the rest of the water and turn on heat to medium. Stir continually until sauce reaches desired consistancy. Remove from heat and stir in margarine. Add yellow mustard, garlic salt, and any other spices you wish.

for other details.http://www.theppk.com/recipes/dbrecipes/鈥?/a>

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for other details.http://vegweb.com/index.php?action=recip鈥?/a>|||What is the best recipe for vegan cheese? It has to be cheesy!?
Please tell me the cheesiest recipe for vegan cheese that doesn't use ingredients that I will only find in America (I'm an Australian). Thanks!

List any sources like web sites that helped answer this question. (To add multiple sites, list each one in a separate line by pressing Enter.)|||There is no vegan cheese. For it to be cheese it must be made of milk and therefore cannot be considered vegan.

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