vegan cheese: We dont have many vegan substitutes where im from like vegan cheese or anything so what could I use instead of reduced cream sour cream and cream cheese thankyou|||A great recipe for cheese dip that has been in our family for a while (and I have no clue where it came from is): 1 cup of water 4oz jar of drained pimentos (red peppers) 1/2 cup raw cashews 1/4 cup nutritional yeast 1/4 cup oats 1-2 tsp salt ( I prefer 1 since i'm not too fond of salt) 1 tsp of onion powder There is a recipe that also uses 1tbsp lemon juice and 2 tbsp cornstarch but I don't add this myself. Blend all ingredients very good in a food processor or blender then cook over medium heat to thicken.|||Tofutti "Better Than Cream Cheese" and Tofutti sour cream are good. I use them occasionally and they are from non GMO soy. I also agree with the earlier post that hummus makes a good spread on sandwiches and I love hummus on a baked potato and on salads with lemon juice, instead of dressing.|||You can order a lot of vegan stuff online. It's mostly chemicals and oils and doesn't require refrigeration. So it ships without much problem. Take time to do some online research.|||hummus is a scrumptious dip made from chickpeas. It's worth buying or making.|||Just eat raw whole foods. It's healthier.|||Why? If you're going to be a vegetarian instead of vegan, just use cheese. It'll make eating that way a lot easier anyways. Here's a secret. The only people who think Vegan substitutes taste real are people who have been vegans for so long they forget what real tastes like.