vegan cheese: When you mix vegan cheddar with vegan mozzarella in a 50-50 ratio that's the best. Mozzarella is the stringy gooey type which when you bite stretches off the pizza. BUt it doesn't really have any taste. Its white. Cheddar is the slightly darker more yellow cheese which has a flavour but doesn't do any of the stretching. When you mix both it tastes so good. Perfect for pizza. |||Follow Your Heart mozzarella is the best i've tasted for pizza. just make sure you broil it to get it to melt. I like tofutti for most everything else (especially cheese fries). Although if i have the time, i love making my own cheese using nutritional yeast. It's cheap to make and really delicious. |||Try 'Vegan Gourmet Cheddar Cheese' from Follow Your Heart :) I used it when making vegan lasagna and it melts great :D Check out their website: http://www.followyourheart.com/vegangour鈥?/a> You can also get a Mozzarella Cheese version, if you don't like Cheddar. It works better on pizza since Mozzarella is what they use on regular pizzas :)|||watch out for D3 in these cheeses. it is sometimes derived from lanolin which is in sheeps wool|||I use a cheese called KAAS. I've never tried it on pizza (yet), but it's a vegan cheese and it's SO DELISH!|||um idk but i like pizza =)