Has anyone tried Sheese? And if so whats it like. Ive tried other brands of vegan cheese before, and i didnt really like it to be honest. Does anyone kno of a tasty one???? Thanks|||We just found Sheese, and we blended it into our vegan spinach-artichoke dip. It seemed pretty tasty, but we've never tried it on its own. Most of the commercially available cheese substitutes we've discovered weren't really to our liking, though. They don't taste like cheese at all, and some even have had a terrible chemical odor or taste. Hopefully, someone else can offer you some other recommendations. Have you heard of the Uncheese Cookbook? It relies on things like nutrititional yeast to simulate cheesy flavors. We've had some success with the recipes. http://www.vegsource.com/jo/uncheese.htm Ignore the idiots like the one above ...|||Yuck. There is no such thing as good vegan cheese.|||I haven't tried Sheese, but "Rice Vegan" cheese is really good. (And it melts!) And as Fez said- many of the recipes in the "Uncheese Cookbook" are good- particularly the sauces.|||I've eaten it, it's pretty cheesy. I'm not a vegan either, but a have a vegan friend (who says it tastes too cheesy for him!) but I can't imagine a much better alternative. Try the different types (edam etc) as I think they vary quite a lot.|||I have only tired Follow Your Heart's Vegan Gourmet, which is only good when it is melted, and it takes a while till it is melted. Which have you tried? Here is a great article on the different, vegan cheeses: http://urbanvegan.blogspot.com/2007/07/g鈥?/a> Vegan cheeses: http://veganarch.blogspot.com/2007/09/ot鈥?/a>|||Yeah, get some of that sheese, and grate it all over a juicy sirloin steak burger, that should sort you out

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