Friday, February 17, 2012

to put on sandwiches and stuff without the expensive ingredients and instead it can have like soy milk and tofu or something|||they have vegan cheeses at Whole Foods and some other grocery stores. That's probably easier than making it from scratch.|||I looked around the web but everything i find for simpler ingredients are usually sauces. For cheese you will need agar agar powder, its like gelatin I guess but from plants.|||I haven't tried this one yet but I trust it because looking at the recipe it seems sound and looks pretty decent
http://ieatfood.net/?p=28

This is a gluten free recipe (but you could use regular flour)
http://www.betterbatter.org/?p=1016

This just looks good but I haven't tried it yet because I don't have a whole lot of cash:
http://www.pangeaveg.com/dr.-cow-cashew_鈥?/a>

Just got some but have yet too try it but everything I have heard says it is way better than the Follow Your Heart cheeze:
http://www.teesecheese.com/|||There's no such thing|||http://vegweb.com/index.php?board=284.0

A friend of mine has a good one, I'm still looking for it.

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