vegan cheese: Hello people, I am looking for a cheddar cheese or red Leicester style recipe. I am a vegan and would love to make cheese at home. I have googled and found lots of recipes but with rennet which I don鈥檛 want to use. Does anyone know of any recipes which are easy to follow and quick. Thank you :o)|||how to make vegan cheese at home? you can buy a book about it.|||Ok, you do know vegans don't eat dairy, right? Because I never heard of cheese made with rennet that didn't involve dairy. If you have found some that look good to you (and are vegatarian vs. vegan), look up "vegetable rennet" and buy some-it does exist. Otherwise, vegan cheeses are made with nuts, tofu, agar and flavorings-they don't really resemble dairy cheese that much but some are very tasty nonetheless. Look for a book called "The Uncheese Cookbook"-it has some very good recipes.|||My Gourmet Vegan Dairy Free Cheese Recipe Ingredients: 1 C. Raw Organic Sesame Tahini (available at most natural foods stores near the peanut butter) 鈥斺€揙R鈥斺€? 1 1/2 C Raw Organic Sesame Seeds ground into a powder in a nut grinder 1/8 C. Organic Rice Vinegar 1/8 C. Organic Olive Oil 2 T. finely chopped fresh Organic Chives 1/2 t. fresh organic Thyme Leaves 1 medium sized sprig chopped Organic Dill Weed 1 heaping T. red star vegan formula Nutritional Yeast Salt & Pepper to taste Equipment A knife to chop the herbs A spoon to spoon up the tahini A 16 ounce glass mason jar with lid Directions Chop your herbs and put them in the jar Add vinegar and oil and whisk them up with the spoon Whisk in salt and pepper (remember, conventional cheese has a lot of salt in it so be free with the salt in this recipe) Add the tahini (or the ground sesame seeds) and nutritional yeast to the jar Close lid tightly and shake vigorously for about half a minute, and that鈥檚 it! Store your cheese in the refrigerator. You may need to shake it again before each use as the olive oil likes to separate from the tahini. The mixture will remain quite good for about a week 鈥?if it lasts that long in your house.|||i don't think you can make vegan 'cheese'. find something that tastes like cheese but isn't|||If it's not made from milk then it's not cheese. Period.