and how?|||Yes. Mostly homemade recipes are nut-based. http://kblog.lunchboxbunch.com/2010/08/c鈥?/a> Haven't made this one, but it's on my to-do list. http://kblog.lunchboxbunch.com/2010/08/v鈥?/a> Made this a while ago. Not bad.|||You can make a melty vegan "cheese" sauce (like Nacho cheese sauce) using Nutritional Yeast. Nutritional Yeast is very high in protein and B-complex vitamins, including B-12. This can be used for Nachos, Vegan "Cheese" Dips, Vegan Mac and "Cheese", Lasagna, and Vegan Pizza, for instance. It is a lot cheaper than buying Vegan Cheese substitutes as well. Probably healthier as well (depending on the recipe you eventually use!)|||Yes, and there are several recipes available online. Most of them involve cashews. The ones with a similar consistency involve "Irish Moss" - a form of seaweed that's a little hard to find. You can get a good cheesy taste to stir into risotto's and such by mixing soy cooking cream with nutritional yeast flakes. The easiest option is to just buy vegan cheese already made!|||You can make it if you want, but they do have brands of vegan cheese.|||Nope,,,,,,|||Its called Tofu, you can buy it at any local grocery store.

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