Saturday, March 3, 2012

I made myself some pizza and upside down cake today and they both happened to be the best I've ever tried.

The pizza was tomato sauce, vegan cheese and pineapple.

The recipe:
Make a vegan pizza base - http://www.syvum.com/cgi/online/serve.cg鈥?/a>

then mix some chopped canned tomatoes with about one heaped tablespoon of garlic paste, add rosemary, mix and put on the pizza. Then, add the cheese (I used Cheezly mozzarella style), pineapple, fresh basil, olive oil and black pepper.

Cook at gas mark 5.

It was the first time I tried Cheezly and I honestly couldn't tell the difference when it was cooked.


The recipe for the upside down cake can be found here -

http://blog.fatfreevegan.com/2007/08/pea鈥?/a>

I used canned rhubarb and apricot, and didn't cook them in a pan with sugar because they were tinned with syrup.|||:O There are so many good ones! My favorite are the pizza's!
The Cauliflower "mashed potatoes" are REALLY good to.

* 1 lb cauliflower floret (frozen or 1 head fresh)
* 1/4 cup soymilk (fat free or other)
* 1/4 cup water
* 1 garlic clove, minced
* 1/2 teaspoon italian seasoning or Mrs. Dash seasoning mix
* 1/4 teaspoon salt (optional)
* black pepper (to taste)
* 2 teaspoons cornstarch (MIXED WITH)
* 2 tablespoons water|||Heat the oven to 450. Slice tofu into bite-sized pieces, and season (to taste) with soy sauce and sesame oil. Place (uncovered) in oven when you're done, regardless of whether the temperature is at 450. Cook for 20 minutes, or until desired texture is obtained.|||I love it when people ask questions and then answer them in the explanation.

http://bacolicio.us|||sounds amazing, pineapple is my favorite topping on pizza, maybe ill try that recipe.

i made some cookies today and they were the best ever!
http://www.theppk.com/recipes/dbrecipes/鈥?/a>

heres the recipe they are super easy, if you decide to ever try it only put the cookies in the oven for 10-11 min, they will seem gooey but once they cool they are perfect.|||Sorry mine is simple. We usually have spinach soup. But its very delicious.

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