vegan cheese: I am cooking this for a vegan friend and I want to make it vegan for her. I know I can get vegan cheese (already bought some) but what about the icing and sprinkles? Cheese Cookies Ingredients: Cheese Icing Sprinkles Utensils: Cookie Cutters Rolling Pin Take the cheese and roll it out like cookie dough. Then cut into shapes with cookie cutters and top with icing and sprinkles.|||I was really perplexed by your question and then I came across this: http://answers.yahoo.com/question/index;鈥?/a> Now I understand! Stay away from the purple goofy in the future and you'll understand the following<g>. Make the icing with soymilk, Earthbalance and raw sugar. Use coarse grained raw sugar instead of sprinkles and make certain your cheese really is vegan and contains no forms of casein or other dairy by-products<G>.|||How would you make that recipe edible?|||No offense but that does not sound very appetizing. But very simple.|||you can buy vegan cheese its called cheese and i believe is made out of tofu. they have an equivalent type for most types of "normal" cheese so try experimenting with that|||Vegan margarine for the icing. And do you really need sprinkles? What about colored sugar pieces?|||The icing and sprinkles are 99% sugar (slight exageration), so the sprinkles should already be good to go. As for the icing, make your own so you know what's in it.